Been there, done that

Last pizza in Stockholm before returning to San Francisco next week. It's funny, they look delicious, and smell gorgeously, but they are always subpar. The Swedish suburban pizza comes in hundreds of variants... of the same taste and texture. Never with mozzarella. That's the first and most striking difference between pizzas in the US and in Sweden. It has something to do with mozzarella being something exclusive and special. So they never put that on, unless you ask and pay for it. That's a typical Swedish attitude.

From iPad